Distinguished chefs are cooking with Kyklopas Olive Oil
It is a great honour for us and we’re thankful to all distinguished chefs who cooked with Kyklopas Olive Oil and offered us their recipes.
We can provide all the visitors with flyers with the recipes. Special thanks to UK Masterchef Mrs Irini Tzortzoglou, Mrs Gianna Balafouti for the “Culinary Concept and the Food Development”, Mr Petros Dimas -Chef Patron in Makri’s Restaurants, Mr Giannis Bratsolias-Executive Chef in Wyndham Poseidon Loutraki, Mr Vasilis Leonidou -Executive olive oil Chef awarded as the “Best executive olive oil Chef” in the Worldwide Olive Oil Guide FLOS OLEI.