/ Friday, May 17, 2019 / Categories: News, Announcements Olive Sweet by Kyklopas! Olives are unbelievably good for making 'spoon sweets' (sweet preserves). Try them with yoghurt or ice-cream for a light and refreshing desert. Olive Oil Times: Olive Oil Sommelier Certification Program in Νew Υοrk! Sunday 19/5/19, you can read all about us in Agricola, the Kathimerini sunday paper's magazine! Print